Cocoa polyphenols, leg wellness & CELLULITE

Polyphenols from the cocoa bean (Theobroma cacao) have been widely researched for decades and have been found in numerous studies to fight free radical damage (antioxidant), protect collagen and boost circulation and thereby fight water retention and ageing. Cocoa polyphenols are therefore of great importance as active ingredient in anti-celluliteleg wellness, skin firming and under-eye creams.

 

COCOA POLYPHENOL CELLULITE CREAMS, BY Celluence® 

The cocoa polyphenols used for the Celluence® cellulite creams are of the highest quality and of >95% purity, i.e. they comprise more than 95% active molecule, in a patented, enhanced skin absorption form. We are extremely proud to feature high quality, highly purified cocoa polyphenols in our formulations, together with multiple other natural active ingredients, for maximum synergy and effectiveness. No other cellulite creams offer ALL the important anti-cellulite / leg wellness ingredients, in one package (learn how our creams differ from any other cellulite formulation.


 

Cocoa polyphenols: papers & articles

(Disclaimer: please note that the information and the research presented on this page is for informational purposes only and does not constitute efficacy claims for the Celluence® creams, neither does it constitute or aim to replace medical advice)